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Pumpkin Spice Latte Frappuccino Topped with Whipped Cream and Caramel Drizzle

How to Make the Perfect PSL Frappuccino at Home: A Cozy Fall Treat


  • Author: Liza
  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Description

A creamy and refreshing fall drink that combines the iconic Pumpkin Spice Latte with a cool, blended frappuccino. Perfect for cozying up during those crisp autumn days.


Ingredients

Scale
  • 1 cup ice
  • ¾ cup milk of your choice (dairy, oat, almond, etc.)
  • ¼ cup pumpkin purée
  • ¼ cup cooled strong coffee or cold brew
  • 3 tbsp maple syrup or sweetener
  • ½ tsp pumpkin pie spice
  • ½ tsp vanilla extract
  • Optional toppings: whipped cream, cinnamon or pumpkin pie spice, caramel drizzle, crushed graham crackers

Instructions

  1. Start by gathering all ingredients.
  2. Add ice, milk, pumpkin purée, cooled coffee, maple syrup, pumpkin pie spice, and vanilla extract to a blender.
  3. Blend everything on high until smooth and creamy. Add more milk if needed to adjust consistency.
  4. Pour into a glass and top with whipped cream, cinnamon, caramel drizzle, or crushed graham crackers if desired.
  5. Serve immediately and enjoy your PSL Frappuccino!

Notes

Adjust the sweetness based on preference. You can make it thicker by adding more ice or a frozen banana. Make it dairy-free by using plant-based milk and whipped cream.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blended
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 30g
  • Sodium: 30mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 5mg