Description
A fun, festive, and family-friendly Halloween snack that’s crunchy, sweet, salty, and ready in under 10 minutes. Perfect for parties, movie nights, or anytime your little monsters need a treat.
Ingredients
Scale
- 2 cups popcorn
- 1 cup mini pretzels
- 1 cup cereal squares
- 1/2 cup chocolate chips (milk or dark)
- 1/2 cup peanut butter candies
- 1 cup Halloween-themed candy-coated chocolates
- 1/4 cup candy eyeballs
Instructions
- In a large mixing bowl, add the popcorn and mini pretzels as the base.
- Sprinkle in the cereal squares for crunch.
- Fold in the chocolate chips, peanut butter candies, and candy-coated chocolates.
- Add the candy eyeballs last so they stay visible on top.
- Gently toss everything together using clean hands or a large spoon.
- Serve in festive bowls or portion into snack bags. Store in an airtight container for up to 3 days.
Notes
Use fresh popcorn and mix gently to avoid breaking ingredients. Customize with your favorite candy swaps or cereal. For a nut-free version, skip the peanut butter candies.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1/10 of recipe
- Calories: 220
- Sugar: 14g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg